HISC29H3: Global Commodities: Nature, Culture, History
This course explores familiar commodities in terms of natural origins, everyday cultures of use, and global significance. It analyses environmental conditions, socio-economic transactions, political, religious, and cultural contexts around their production, distribution, and consumption. Commodity case studies will be selected among tea, opium, chocolate, rice, bananas, cotton, rubber, coffee, and sugar. Transnational Area
Any 4.0 credits, including 0.5 credit at the A- or B-level in HIS courses